Very Funny!
Whats funnier is that we were watching a movie. (one heck of a movie!)
There’s more!
Whats funnier is that we were watching a movie. (one heck of a movie!)
There’s more!
For years now I’ve been troubled on where I’ll be studying college. Everybody has been praising me and telling me na ang swerte ko because at least I’ve made my mind up on taking culinary arts. Unfortunately the choices didn’t end there. I still had to choose where to take it up! After months of researching I find out that the Philippines has been producing more and more culinary schools due to the high global demand of chefs. At first I had my mind set for CSB (St. Benilde) because a bachelors degree means a lot to me. But after a while I’ve noticed that 4 years is a bit too long for me and the course was not even culinary arts. So I search once more for a better alternative. My older brother studied in AHA (American hospitality academy) in Makati and it only took him 6-7 months. I thought 6-7 months would be a bit too short since I’d be graduating high school 15. So the search goes on. There were so many choices! CCA had a pastry and baking arts course for only 2 years. AICA had culinary arts only. I didn’t want to go into ENDERUN because they only offered HRM (or something like it). ISCAHM’s courses lasted for only a year each. I thought my dilemma came to an end when I finally settled for CCA’s Baking and pastry arts since it lasted the longest and I love baking. I wanted to consult relatives who were in the business but I never found the time to. So instead I surfed the net and stumbled on a forum amongst women involving culinary and pastry arts. It was a 151 page long forum which I tried to finish but sadly I only finished 3/4 of the whole thing. The thread talked about how CCA lost its touch long ago when the chefs transferred to ISCAHM to teach there instead. These women though praised ISCAHM like it was their nirvana. Remembering some articles on how CCA isn’t really that good and how their education has gone downhill, I decided to go to ISCAHM instead and take their culinary arts for 1 year then their baking and pastry arts for the next. I hope I didn’t make a mistake by reading that forum and believing it. I’m taking the entrance exam this Saturday or the next. Wish me luck!
Wondering across my favorite bookstore I catch a glimpse of the sign “The Easy way to get hard abs” and suddenly I find purpose in commuting to the mall. I ask the saleswoman if it were possible to check the contents of the magazine but she shook her head leaving me no choice but to buy it. Who knows what surprise I might find within the magazine or I just may be down-right disappointed. Hurrying to get home, I almost stumbled or a man hole that could have caused a vehicle to bump and kill me (thank God for eyes). As soon as I get home I put on my exercising outfit and to top it of, my playlist of songs that get me all energized. I followed the instructions on the magazine and added a few impromptu exercises such as 5 minutes on the Timeworks while standing (the seat was busted). I did this everyday during my long summer break and after a week I instantly see results. I really don’t want to post a picture of my new abs but even I believe that to see is to believe so here they are.
Hi guys (and gals)! This being my first post, I would like to give a big HI AND HELLO to everyone.
My HEdCen blog will contain tips on clothing, tips on cooking and what life is really like as a David Espina.
Tips on Clothing:
Basically the tips I’ll be handing-out the basic “must knows” in piecing clothes together. I strongly recommend people to start catching up on their style 101 because whats seen outside is the reflection of whats really inside.
Tips on Cooking :
I’ll be giving great tried and tested recipes by yours truly. Being a beginner myself, the recipes will be newbie friendly and tasty too!
By learning new recipes you increase your cooking vocabulary, increase your brain capacity and satisfy the hunger of your tummy.
For those who will be the avid readers of this blog, I thank you in advance.
Thank you and Enjoy Reading!